Enjoy a rich dining experience with carefully prepared dishes. A restaurant in Azabu-juban that even a single person can casually visit.
This restaurant in Azabu-juban offers a rich dining experience with attention to every element, from the selection of ingredients to the cooking method. Its specialties are Odawara dried fish, completely additive-free, and Tonjiru (pork miso soup) using "Waton Mochibuta," brand-name pork. Because they are familiar dishes, diners can feel the thought that went into the ingredients and the deliciousness that each ingredient possesses. The set meal menu, including two major specialties, is also very popular. The restaurant uses seasonal domestic vegetables and seasonings that are additive-free. It is also committed to making dishes as handmade as possible, such as by mincing meat at the restaurant. The sophisticated space, centering on the counter, and the at-home atmosphere are attractive, making it an excellent place to visit, even if alone.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Yasuda Shokudo
安田食堂
Azabu-Juban , Roppongi , Tokyo
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
03-6447-0170All reservations will be accepted via web form to ensure a smooth reservation process.
[Monday, Tuesday, Thursday - Saturday] Dinner 6:00 pm - 9:00 pm (L.O. 8:15 pm)
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
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E-money Payments Accepted
Transportation IC Card

Free Wi-Fi / Lunch / Late-night service / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Counter seating available
*Please add a special request for inquiries regarding smoking/non-smoking.