Yakitori TAKE

Not only the encounters with customers but also with the ingredients that are born every day are once-in-a-lifetime encounters. From the Date chickens raised with love and vibrant and fresh vegetables to the salt and water used in cooking, all of the ingredients are the fruit of the tireless efforts of producers. The restaurant believes these ingredients are as full of individuality as we are, and its mission is to draw out that individuality to the fullest with skills, ingenuity, and imagination. Every day, the restaurant uses all five senses to interact with each Date chicken, which has its own unique personality, and grills them into a flavorful skewer while "communicating with the ingredients" and discerning their individuality. Enjoy a once-in-a-lifetime encounter with the traditional Japanese flavors the restaurant is proud to share with the world. read more